Ellagic acid falls into a broader class of
phytochemicals
called
polyphenols.
Ellagic acid acts as an antioxidant and may reduce the risk of certain types of
cancer.
(ref. 116) Ellagic acid is found in nuts and fruits including:
blueberries
blackberries
raspberries
red grapes
strawberries
For more information, contact Kathy Hoy, Nutrition Research Manager, Ed.D, R.D., C.D.E.
